Ingredients
Method
- Fill a wine glass with ice. The more, the better — this cocktail is best ice-cold.
- Pour in the Prosecco first, followed by Aperol.
- Top with club soda or sparkling water.
- Gently stir once or twice to combine the flavors without losing the fizz.
- Garnish with an orange slice on the rim or floating on top.
- Serve immediately and enjoy your refreshing Aperol Spritz!